Poultry /
| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Alexandria, Va. :
Time-Life Books,
[1979]
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| Series: | Good cook, techniques & recipes.
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| Subjects: |
| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. Original version ... created in London for Time-Life International (Nederland) B.V. ... revised ... to bring it into complete accord with American customs and usage. "The Texas Cookbook Collection." |
|---|---|
| Physical Description: | 176 pages : illustrations ; 28 cm. |
| ISBN: | 0809428563 0809428555 (lib. bdg.) |