Cano Muñoz, G. (1991). Manual on meat cold store operation and management. Food and Agriculture Organization of the United Nations.
Chicago Style (17th ed.) CitationCano Muñoz, G. Manual on Meat Cold Store Operation and Management. Rome: Food and Agriculture Organization of the United Nations, 1991.
MLA (9th ed.) CitationCano Muñoz, G. Manual on Meat Cold Store Operation and Management. Food and Agriculture Organization of the United Nations, 1991.
Warning: These citations may not always be 100% accurate.