International journal of food sciences and nutrition.

Bibliographic Details
Previous Title:	Food sciences and nutrition
Format:	Journal
Language:	English
Published:	Basingstoke, UK : Scientific and Medical Division, Macmillan Press, 1992-
Subjects:	Food > Analysis > Periodicals. Nutrition > Periodicals. Food Analysis > Periodicals. Nutritional Physiological Phenomena > Periodicals.
Online Access:	Address for accessing the journal using authorization number and password through OCLC FirstSearch Electronic Collections Online. Subscription to online journal required for access to abstracts and full text Address for accessing the journal from an authorized IP address through OCLC FirstSearch Electronic Collections Online. Subscription to online journal required for access to abstracts and full text
Online Availability:

Description
Published:	Vol. 43, no. 1 (June 1992)-
Item Description:	Title from cover. Latest issue consulted: Volume 54, number 1 (Jan. 2003).
Physical Description:	volumes : illustrations ; 25 cm. Also available via World Wide Web; OCLC FirstSearch Electronic Collections Online; Subscription required for access to abstracts and full text.
Publication Frequency:	6 no. a year, <1996- >
ISSN:	0963-7486 0954-3465