New technologies and the future of food and nutrition : proceedings of the First Ceres Conference, Williamsburg, VA, October 1989 /
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| Other Authors: | , |
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
New York :
Wiley,
[1991]
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| Subjects: |
| Item Description: | "A Wiley Interscience publication." |
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| Physical Description: | xiv, 174 pages ; 25 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0471554081 (alk. paper) |