Animal biotechnology and the quality of meat production : papers presented at an OECD workshop held in Melle, Belgium, 7-9th November, 1990 /
| Corporate Author: | |
|---|---|
| Other Authors: | , , |
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam ; New York :
Elsevier ;
1991.
|
| Series: | Developments in animal and veterinary sciences ;
25. |
| Subjects: |
| Item Description: | "Organizers: Organisation for Economic Co-operation and Development (OECD)--National Institute for Animal Nutrition, Government Agricultural Research Centre-Ghent--Belgian Association for Meat Science and Technology (BAMST)." |
|---|---|
| Physical Description: | xii, 218 pages : illustrations ; 25 cm. |
| Bibliography: | Includes bibliographical references. |
| ISBN: | 0444889302 (acid-free paper) |