A Guide to college programs in hospitality and tourism, 1991-1992. /
| Format: | Book |
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| Language: | English |
| Published: |
New York :
John Wiley & Sons, Inc.,
1991.
|
| Subjects: |
| Item Description: | A directory of CHRIE member colleges and universities. "Features two year, four year, and graduate programs in culinary arts, hotel/motel management, restaurant management, food service operations and travel/tourism management". On cover: International CHRIE , the hospital & tourism educators. "Cover title." On cover::Listings by geographical area and by major field of emphasis; Tuition and financial information; U.S., Canadian, and international programs. |
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| Physical Description: | v, 401 pages ; 28 cm. |
| ISBN: | 0471542636 |