APA (7th ed.) Citation

Harwalkar, V. R., & Ma, C. (1990). Thermal analysis of foods. Elsevier Applied Science.

Chicago Style (17th ed.) Citation

Harwalkar, V. R., and C.-Y Ma. Thermal Analysis of Foods. London ; New York: Elsevier Applied Science, 1990.

MLA (9th ed.) Citation

Harwalkar, V. R., and C.-Y Ma. Thermal Analysis of Foods. Elsevier Applied Science, 1990.