Johnson, G. L. (1974). The roles of the economist in studying problems involving energy and food. [publisher not identified].
Chicago Style (17th ed.) CitationJohnson, Glenn Leroy. The Roles of the Economist in Studying Problems Involving Energy and Food. [U.S.]: [publisher not identified], 1974.
MLA (9th ed.) CitationJohnson, Glenn Leroy. The Roles of the Economist in Studying Problems Involving Energy and Food. [publisher not identified], 1974.
Warning: These citations may not always be 100% accurate.