Energy use and conservation in the processing works of the New Zealand meat industry /

Bibliographic Details
Main Author:	Pearson, R. G. (Russell Grant), 1952-
Corporate Author:	New Zealand Energy Research and Development Committee
Other Authors:	Pilling, R. G.
Format:	Microform Book
Language:	English
Published:	[New Zealand] : [publisher not identified], [1975?]
Series:	Energy and agriculture ; CNV 284.
Subjects:	Meat industry and trade > New Zealand > Energy conservation.

Description
Item Description:	"Sponsored by: the New Zealand Energy Research and Development Committee." "December 1975" Microform.
Physical Description:	79 pages : illustrations ; 30 cm.
Bibliography:	Bibliography: pages 77-79.