Yau, J. (1990). Enrichment of selected fatty acids in broiler tissues. [publisher not identified].
Chicago Style (17th ed.) CitationYau, Jia-Chyi. Enrichment of Selected Fatty Acids in Broiler Tissues. [Place of publication not identified]: [publisher not identified], 1990.
MLA (9th ed.) CitationYau, Jia-Chyi. Enrichment of Selected Fatty Acids in Broiler Tissues. [publisher not identified], 1990.
Warning: These citations may not always be 100% accurate.