A book of cookery and the order of meates to be served to the table, both for flesh and fish dayes : with many excellent wayes for the dressing of all usuall sorts of meats ... with their proper saw[c]es ... : likewise for making many precious waters with divers approved medicines for grievous diseases, with certaine points of husbandry how to order oxen, horses, sheep, hogges, &c. with many other necessary points for husbandmen to know.