Changing comparative advantage in food and agriculture : lessons from Mexico /

Bibliographic Details
Main Author:	Adelman, Irma
Other Authors:	Taylor J. Edward
Format:	Book
Language:	English
Published:	Paris : Development Centre of the Organisation for Economic Co- operation and Development, [1990]
Series:	Development Centre studies.
Subjects:	Food supply > Mexico. Agriculture > Mexico.

Description
Item Description:	Also published in French under the title: L'évolution des avantages comparatifs dans le secteur agro-alimentaire : lec̦ons tirées du Mexique.
Physical Description:	65 pages : illustrations ; 23 cm.
Bibliography:	Includes bibliographical references (pages 64-65).
ISBN:	9264133690