rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Principles and applications of gas chromatography in food analysis
  name:
    name part: Gordon, Michael H.
    name part: 1949-
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: nyu
    date issued: 1990
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 373 pages : illustrations
  note: editor, Michael H. Gordon.
  note: Includes bibliographical references.
  subject:
    topic: Food
    topic: Analysis
  subject:
    topic: Gas chromatography
  classification: TX548 .P75 1990
  classification: 664/.07
  related item:
    title info:
      title: Ellis Horwood series in food science and technology
  identifier: 0747600538 :
  identifier: 90031186
  record info:
    record content source: DLC
    record creation date: 900122
    record change date: 20150924161939.0
    record identifier: in00000920392