Dalgleish, J. M. (1990). Freeze-drying for the food industries. Elsevier Applied Science ; Elsevier Science Pub. Co..
Chicago Style (17th ed.) CitationDalgleish, J. McN. Freeze-drying for the Food Industries. London ; New York : New York, NY, USA: Elsevier Applied Science ; Elsevier Science Pub. Co., 1990.
MLA (9th ed.) CitationDalgleish, J. McN. Freeze-drying for the Food Industries. Elsevier Applied Science ; Elsevier Science Pub. Co., 1990.
Warning: These citations may not always be 100% accurate.