Chamberlain, A. T., Walsingham, J. M., & Stark, B. A. (1989). Organic meat production in the 90's: Proceedings of a conference held at Reading University 22 September 1989. Chalcombe Publications.
Chicago Style (17th ed.) CitationChamberlain, A. T., J. M. Walsingham, and Barbara A. Stark. Organic Meat Production in the 90's: Proceedings of a Conference Held at Reading University 22 September 1989. Maidenhead, Berks: Chalcombe Publications, 1989.
MLA (9th ed.) CitationChamberlain, A. T., et al. Organic Meat Production in the 90's: Proceedings of a Conference Held at Reading University 22 September 1989. Chalcombe Publications, 1989.
Warning: These citations may not always be 100% accurate.