The accomplisht cook, or, The art and mystery of cookery : wherein the whole art is revealed in a more easie and perfect method, than hath been publisht in any language ... /
| Main Author: | |
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| Format: | Microform Book |
| Language: | English |
| Edition: | The fourth edition, |
| Series: | Early English books, 1641-1700 ;
1488:12. |
| Subjects: |
| Item Description: | Includes index. Frontispiece portrait of May. Numerous errors in paging. Reproduction of original in the Harvard University Library. Microform. |
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| Physical Description: | 31 unnumbered pages, 461 pages, 10 unnumbered pages : illustrations, portrait |