Micronutrients in milk and milk-based food products /

Bibliographic Details
Other Authors: Renner, Edmund
Format: Book
Language:English
Published: London ; New York : Elsevier Applied Science ; [1989]
Subjects:
Description
Item Description:Includes index.
Physical Description:xiv, 311 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographical references.
ISBN:1851663096