http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
finfish and shellfish products : raw, processed, prepared
Finfish and shellfish products, raw, processed, prepared
by Nutrition Monitoring Division ; principal investigator, Jacob Exler.
Agriculture handbook (United States. Department of Agriculture) ; no. 8-15