APA (7th ed.) Citation

National Heart, Lung, and Blood Institute. Working Group on Critical Patient Behaviors in the Dietary Management of High Blood Pressure, & National High Blood Pressure Education Program. (1983). Report of the Working Group on Critical Patient Behaviors in the Dietary Management of High Blood Pressure. U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, National Heart, Lung, and Blood Institute, National High Blood Pressure Education Program.

Chicago Style (17th ed.) Citation

National Heart, Lung, and Blood Institute. Working Group on Critical Patient Behaviors in the Dietary Management of High Blood Pressure, and National High Blood Pressure Education Program. Report of the Working Group on Critical Patient Behaviors in the Dietary Management of High Blood Pressure. [Bethesda, Md.]: U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, National Heart, Lung, and Blood Institute, National High Blood Pressure Education Program, 1983.

MLA (9th ed.) Citation

National Heart, Lung, and Blood Institute. Working Group on Critical Patient Behaviors in the Dietary Management of High Blood Pressure, and National High Blood Pressure Education Program. Report of the Working Group on Critical Patient Behaviors in the Dietary Management of High Blood Pressure. U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, National Heart, Lung, and Blood Institute, National High Blood Pressure Education Program, 1983.