Women and food : an annotated bibliography on family food production, preservation, and improved nutrition /
| Main Author: | Lewis, Martha Wells |
|---|---|
| Corporate Author: | United States. Agency for International Development. Office of Women in Development |
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
The Office,
[1981?]
|
| Subjects: |
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