Low-cost extrusion cookers : second international workshop proceedings /

Bibliographic Details
Corporate Authors: United States. Agency for International Development. Office of Nutrition, United States. Nutrition and Agribusiness Group, International Low-Cost Extrusion Cooker Workshop
Other Authors: Wilson, David Edwin, 1938-, Tribelhorn, R. E.
Format: Government Document Conference Proceeding Book
Language:English
Published: [Washington, D.C.?] : Fort Collins, Colo. : A.I.D. ; Available from Dept. of Agricultural and Chemical Engineering, Colorado State University, 1979.
Series:LEC report ; 7.
Subjects:
Description
Item Description:"Second International Low-Cost Extrusion Cooker Workshop"--P. 277.
Physical Description:vii, 288 pages : illustrations ; 28 cm.
Bibliography:Includes bibliographies.