Statement on the role of dietary management in hypertension control /

Bibliographic Details
Corporate Authors:	National High Blood Pressure Education Program. Coordinating Committee, National Institutes of Health (U.S.)
Format:	Government Document Book
Language:	English
Published:	[Bethesda, Md.] : Dept. of Health, Education, and Welfare, Public Health Service, National Institutes of Health, 1979 i.e. 1980.
Subjects:	Hypertension. Diet in disease. Hypertension > Diet therapy.

Description
Item Description:	"Reprinted by the ... National Institutes of Health." Mar. 1979.
Physical Description:	3 pages ; 28 cm.