U.S. fats and oils statistics, 1963-78.

Fat and oils : formulating and processing for applications /
by: O'Brien, Richard D.
Published: (2009)

Bailey's industrial oil and fat products /
by: Bailey, Alton Edward, 1907-1953
Published: (1996)

Fats and oils /
by: Stauffer, Clyde E.
Published: (1996)

Fats and oils : chemistry and technology /
Published: (1980)

Fats and oils : an outline of their chemistry and technology.
by: Kirschenbauer, H. G.
Published: (1944)

Fats and oils : an outline of their chemistry and technology.
by: Kirschenbauer, H. G.
Published: (1960)

Vegetable fats and oils /
by: Eckey, E. W.
Published: (1954)

Edible oils and fats : recent developments /
by: Gutcho, Marcia H. (Marcia Halpern), 1924-
Published: (1979)

Vegetable fats and oils : the chemistry, production and utilization of vegetable fats and oils for edible, medicinal and technical purposes /
by: Jamieson, George Samuel, 1879-
Published: (1932)

A chemical study of oils of fats of animal origin /
by: Chevreul, M. E. (Michel Eugène), 1786-1889
Published: (2009)

Edible fats and oils ; their composition, manufacture and analysis /
by: Simmons, W. H. (William Herbert)
Published: (1921)

Fats and oils : formulating and processing for applications /
by: O'Brien, Richard D.
Published: (2004)

Fats and oils : formulating and processing for applications /
by: O'Brien, Richard D.
Published: (1998)

Oils and fats in the food industry /
by: Gunstone, F. D.
Published: (2008)

The new oil and fat technology /
by: Bernardini, Ernesto, 1908-
Published: (1973)

Industrial oil and fat products.
by: Bailey, Alton Edward, 1907-1953
Published: (1951)

Industrial oil and fat products ...
by: Bailey, Alton Edward, 1907-1953
Published: (1945)

Food fats and oils /
Published: (1988)

Interchangeability of oils and fats.
Published: (1930)

Oil, fat, and soap.
by: Levitt, Benjamin
Published: (1951)

Oils, fats, and waxes.
by: Griffiths, Colin, 1914-
Published: (1954)

Analysis of oils and fats /
Published: (1986)

The chemistry and technology of edible oils and fats and their high fat products /
by: Hoffmann, G. (Géza)
Published: (1989)

Vegetable fats and oils : their chemistry, production and utilization for edible, medicinal and technical purposes /
by: Jamieson, George Samuel, 1879-
Published: (1943)

Oils and fats as raw materials for industry /
Published: (2024)

Advances in fats and oils research, 2010 /
Published: (2010)

Bailey's industrial oil & fats products /
by: Bailey, Alton Edward, 1907-1953
Published: (2005)

Bailey's Industrial oil and fat products /
by: Bailey, Alton Edward, 1907-1953
Published: (1979)

Bailey's Industrial oil and fat products /
by: Bailey, Alton Edward, 1907-1953
Published: (1964)

Food oils and fats : technology, utilization, and nutrition /
by: Lawson, Harry W.
Published: (1995)

Standards for fats & oils /
by: Lawson, Harry W.
Published: (1985)

Hydrogenation of fats and oils /
by: Patterson, H. B. W. (Henry Basil Wilberforce)
Published: (1983)

New sources of fats and oils /
Published: (1981)

The chemistry of oils and fats : sources, composition, properties, and uses /
by: Gunstone, F. D.
Published: (2004)

The chemistry and technology of edible oils and fats and their high fat products /
by: Hoffmann, G. (Géza)
Published: (1989)

The chemistry and examination of edible oils and fats : their substitutes and adulterants /
by: Elsdon, G. D. (George Davidson)
Published: (1926)