Cover Image

Open shelf-life dating of food.

Bibliographic Details
Corporate Author: United States. Congress. Office of Technology Assessment
Format: Government Document Book
Language:English
Series:OTA ; F-94
Subjects:
Food industry and trade > United States.
Grocery trade > United States.
Food spoilage.
Product obsolescence > United States.
Description
Item Description:August 1979.
Physical Description:viii, 108 pages : illustrations ; 26 cm.
Bibliography:Bibliography: pages 106-108.