Feaster, J. G. (1976). Characteristics of the 4-H Expanded Food and Nutrition Education Program. U.S. Dept. of Agriculture, Economic Research Service, National Economic Analysis Division.
Chicago Style (17th ed.) CitationFeaster, J. Gerald. Characteristics of the 4-H Expanded Food and Nutrition Education Program. Washington: U.S. Dept. of Agriculture, Economic Research Service, National Economic Analysis Division, 1976.
MLA (9th ed.) CitationFeaster, J. Gerald. Characteristics of the 4-H Expanded Food and Nutrition Education Program. U.S. Dept. of Agriculture, Economic Research Service, National Economic Analysis Division, 1976.
Warning: These citations may not always be 100% accurate.