Whittier, J., & Goldstein, B. (1986). Use of saline water for buffalo gourd production in New Mexico: Final report. New Mexico Water Resources Research Institute, New Mexico State University.
Chicago Style (17th ed.) CitationWhittier, Jack, and Barry Goldstein. Use of Saline Water for Buffalo Gourd Production in New Mexico: Final Report. Las Cruces: New Mexico Water Resources Research Institute, New Mexico State University, 1986.
MLA (9th ed.) CitationWhittier, Jack, and Barry Goldstein. Use of Saline Water for Buffalo Gourd Production in New Mexico: Final Report. New Mexico Water Resources Research Institute, New Mexico State University, 1986.
Warning: These citations may not always be 100% accurate.