Lopez Herrera, A. d. J., Bockholt, A. J., Cobb, B. G., & Newton, R. J. (1989). Direct effects of temperature on abscisic acid, carbohydrate and protein contents of maize kernels grown in vitro.
Chicago Style (17th ed.) CitationLopez Herrera, Agustin de Jesus, A. J. Bockholt, B. G. Cobb, and R. J. Newton. Direct Effects of Temperature on Abscisic Acid, Carbohydrate and Protein Contents of Maize Kernels Grown in Vitro. 1989.
MLA (9th ed.) CitationLopez Herrera, Agustin de Jesus, et al. Direct Effects of Temperature on Abscisic Acid, Carbohydrate and Protein Contents of Maize Kernels Grown in Vitro. 1989.
Warning: These citations may not always be 100% accurate.