Hageman, J. H., & Fowler, J. L. (1977). Protein production by Russian thistle: Effects of water and nitrogen on protein yields. New Mexico Water Resources Research Institute.
Chicago Style (17th ed.) CitationHageman, James H., and James L. Fowler. Protein Production by Russian Thistle: Effects of Water and Nitrogen on Protein Yields. Las Cruces: New Mexico Water Resources Research Institute, 1977.
MLA (9th ed.) CitationHageman, James H., and James L. Fowler. Protein Production by Russian Thistle: Effects of Water and Nitrogen on Protein Yields. New Mexico Water Resources Research Institute, 1977.
Warning: These citations may not always be 100% accurate.