Dill, S. L. (1988). Evaluation of a catalase-based method for estimating the shelf-life of pasteurized whole milk. [publisher not identified].
Chicago Style (17th ed.) CitationDill, Susan Lee. Evaluation of a Catalase-based Method for Estimating the Shelf-life of Pasteurized Whole Milk. [Place of publication not identified]: [publisher not identified], 1988.
MLA (9th ed.) CitationDill, Susan Lee. Evaluation of a Catalase-based Method for Estimating the Shelf-life of Pasteurized Whole Milk. [publisher not identified], 1988.
Warning: These citations may not always be 100% accurate.