An annotated bibliography on mechanically separated finfish and crustacea meats /
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | , , |
| Format: | Book |
| Language: | English |
| Published: |
[Raleigh, N.C.] :
[UNC Sea Grant],
[[1977]
|
| Series: | Sea Grant publication (Raleigh, N.C.) ;
UNC-SG-77-17. |
| Subjects: |
| Item Description: | "November, 1971." |
|---|---|
| Physical Description: | 49 pages ; 23 cm. |