Handbook of amylases and related enzymes : their sources, isolation methods, properties and applications /
| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Oxford ; New York :
Pergamon Press,
1988.
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| Edition: | 1st ed. |
| Subjects: |
| Physical Description: | xiii, 274 pages : illustrations ; 26 cm. |
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| Bibliography: | Includes bibliographies and index. |
| ISBN: | 0080361412 : |