http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Supercritical fluid extraction and chromatography
Division of Agricultural and Food Chemistry.
Bonnie A. Charpentier, editor, Michael R. Sevenants, editor.
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 193rd Meeting of the American Chemical Society, Denver, Colorado, April 5-10, 1987."