California agriculture /

Bibliographic Details
Main Author: Hutchison, C. B. (Claude Burton), 1885-1980
Corporate Author: University of California (1868-1952). College of Agriculture
Format: Book
Language:English
Published: Berkeley, Los Angeles : University of California Press, 1946.
Subjects:
Table of Contents:
  • The historical background of California agriculture, by Frank Adams
  • Wealth pyramiding in the production of livestock, by G. H. Hart and collaborators
  • The rich pattern of California crops, by W. P. Tufts and collaborators
  • Protecting plants from their enemies, by R. E. Smith and collaborators
  • Exploring the soils of California, by Hans Jenny and collaborators
  • The economic and social structure of California agriculture, by M. R. Benedict.