APA (7th ed.) Citation

Stewart, J. J., & Edwards, A. L. (1948). Foods: Production, marketing, consumption (2d ed.). Prentice Hall.

Chicago Style (17th ed.) Citation

Stewart, Jean Josephine, and Alice Leora Edwards. Foods: Production, Marketing, Consumption. 2d ed. New York: Prentice Hall, 1948.

MLA (9th ed.) Citation

Stewart, Jean Josephine, and Alice Leora Edwards. Foods: Production, Marketing, Consumption. 2d ed. Prentice Hall, 1948.