Foods ; production, marketing, consumption /
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Prentice-Hall, inc.,
1938.
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| Series: | Home and family life series.
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| Subjects: |
| Physical Description: | xvi pages, 1., 737p. incl.illus.,tables,diagrams,forms. ; 21cm. |
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| Bibliography: | Bibliography at end of each chapter. |