The manufacture of ice creams and ices /

Bibliographic Details
Main Author:	Frandsen, Julius Herman
Other Authors:	Markham, E. A.
Format:	Book
Language:	English
Published:	New York : Orange Judd company [etc., etc.], 1915.
Subjects:	Ice cream, ices, etc.

Description
Physical Description:	xiv, 315 pages : illustrations (including forms, tables) ; 20 cm.