Principles of dairy chemistry /

Bibliographic Details
Main Author: Jenness, Robert
Other Authors: Patton, Stuart
Format: Book
Language:English
Published: London : Chapman & Hall, [1959]
Subjects:

MARC

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049 |a TXAM  |c 1 [315920], 2 [315359], 3 [338944] 
090 |a SF251  |b J46 1959 
092 |a 637.127  |b J54p 1959 
100 1 |a Jenness, Robert. 
245 1 0 |a Principles of dairy chemistry /  |c [by] Robert Jenness [and] Stuart Patton. 
264 1 |a London :  |b Chapman & Hall,  |c [1959] 
264 4 |c [©1959] 
300 |a 446 pages :  |b illustrations ;  |c 24 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
504 |a Includes bibliography. 
650 0 |a Milk  |x Composition. 
700 1 |a Patton, Stuart. 
999 |a MARS 
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952 f f |p ric  |a Texas A&M University  |b Rellis Campus  |c Joint Library Facility  |d Remote Storage  |t 0  |e SF251 J46 1959  |h Library of Congress classification  |i unmediated -- volume  |m A14801095843 
998 f f |a SF251 J46 1959  |t 0  |l Remote Storage