APA (7th ed.) Citation

Rogers, J. L. (1958). Quick-frozen foods: The commerce and technology of processing, packaging, and distribution. Food Trade Press.

Chicago Style (17th ed.) Citation

Rogers, John Louis. Quick-frozen Foods: The Commerce and Technology of Processing, Packaging, and Distribution. London: Food Trade Press, 1958.

MLA (9th ed.) Citation

Rogers, John Louis. Quick-frozen Foods: The Commerce and Technology of Processing, Packaging, and Distribution. Food Trade Press, 1958.

Warning: These citations may not always be 100% accurate.