APA (7th ed.) Citation

Von Loesecke, H. W. (1943). Drying and dehydration of foods. Reinhold Publishing Corporation.

Chicago Style (17th ed.) Citation

Von Loesecke, Harry Willard. Drying and Dehydration of Foods. New York: Reinhold Publishing Corporation, 1943.

MLA (9th ed.) Citation

Von Loesecke, Harry Willard. Drying and Dehydration of Foods. Reinhold Publishing Corporation, 1943.