Quick freezing : a digest of authoritative information on quick freezing of foods for the home /

Bibliographic Details
Main Author:	Pierce, Anne
Format:	Book
Language:	English
Published:	New York : M. Barrows and company, [1944]
Subjects:	Frozen foods. Refrigeration and refrigerating machinery.

Description
Item Description:	"First printing."
Physical Description:	xv, 17-84 pages : plates. ; 21 cm.
Bibliography:	"Bulletins on quick freezing": pages 77-78.