Cover Image

Grundzuge der Milchwirtschaft und des Molkereiwesens.

Bibliographic Details
Main Author: Roeder, Georg
Format: Book
Language:German
Published: Hamburg : P. Parey, 1954.
Subjects:
Dairying.
Milk.
Milk > Analysis.
Description
Physical Description:830 pages : illustrations ; 26 cm.
Bibliography:Includes bibliography.