Practical dairy bacteriology : prepared for the use of students, dairymen, and all interested in the problems of the relation of milk to public health /
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| Format: | Book |
| Language: | English |
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New York :
O. Judd company: [etc., etc.],
1907.
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| Physical Description: | xi, 1 unnumbered page, 314 pages including frontispiece, illustrations ; 20 cm. |
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