The fundamentals of fruit production /
| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
New York [etc.] :
McGraw-Hill book company, inc.,
1922.
|
| Edition: | 1st ed. |
| Series: | Agricultural and biological publications.
|
| Subjects: |
| Physical Description: | xvi, 686 pages including illustrations, maps, tables, diagrams ; 24 cm. |
|---|---|
| Bibliography: | Bibliography at end of each section. |