Rose, M. S. (1933). The foundations of nutrition (Rev. ed.). The Macmillan company.
Chicago Style (17th ed.) CitationRose, Mary Swartz. The Foundations of Nutrition. Rev. ed. New York: The Macmillan company, 1933.
MLA (9th ed.) CitationRose, Mary Swartz. The Foundations of Nutrition. Rev. ed. The Macmillan company, 1933.
Warning: These citations may not always be 100% accurate.