Canned foods in human nutrition.
| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Washington,
[publisher not identified] ;
1950.
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| Subjects: |
| Item Description: | At head of title: National Canners Association research laboratories. |
|---|---|
| Physical Description: | 264 pages : illustrations ; 21 cm. |
| Bibliography: | Bibliography: pages 245-256. |