Humphrey, S. W. (1965). A matter of taste: The definitive seasoning cookbook. Macmillan.
Chicago Style (17th ed.) CitationHumphrey, Sylvia Windle. A Matter of Taste: The Definitive Seasoning Cookbook. New York: Macmillan, 1965.
MLA (9th ed.) CitationHumphrey, Sylvia Windle. A Matter of Taste: The Definitive Seasoning Cookbook. Macmillan, 1965.
Warning: These citations may not always be 100% accurate.