Tomato culture ; a practical treatise on the tomato, its history, characteristics, planting, fertilization, cultivation in field, garden, and greenhouse, harvesting, packing, storing, marketing, insect enemies and diseases, with methods of control and remedies, etc., etc. /
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| Format: | Book |
| Language: | English |
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New York :
Orange Judd Company,
1907.
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| Physical Description: | x, 150 pages including frontispiece, illustrations ; 20 cm. |
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