Tracy, W. W. (1907). Tomato culture: A practical treatise on the tomato, its history, characteristics, planting, fertilization, cultivation in field, garden, and greenhouse, harvesting, packing, storing, marketing, insect enemies and diseases, with methods of control and remedies, etc., etc. Orange Judd Company.
Chicago Style (17th ed.) CitationTracy, W. W. Tomato Culture: A Practical Treatise on the Tomato, Its History, Characteristics, Planting, Fertilization, Cultivation in Field, Garden, and Greenhouse, Harvesting, Packing, Storing, Marketing, Insect Enemies and Diseases, with Methods of Control and Remedies, Etc., Etc. New York: Orange Judd Company, 1907.
MLA (9th ed.) CitationTracy, W. W. Tomato Culture: A Practical Treatise on the Tomato, Its History, Characteristics, Planting, Fertilization, Cultivation in Field, Garden, and Greenhouse, Harvesting, Packing, Storing, Marketing, Insect Enemies and Diseases, with Methods of Control and Remedies, Etc., Etc. Orange Judd Company, 1907.