Burger, M. (1950). Bacterial polysaccharides: Their chemical and immunological aspects ([1st ed.].). Thomas.
Chicago Style (17th ed.) CitationBurger, Martin. Bacterial Polysaccharides: Their Chemical and Immunological Aspects. [1st ed.]. Springfield, Ill.: Thomas, 1950.
MLA (9th ed.) CitationBurger, Martin. Bacterial Polysaccharides: Their Chemical and Immunological Aspects. [1st ed.]. Thomas, 1950.
Warning: These citations may not always be 100% accurate.