Experimental researches on the food of animals, and the fattening of cattle. : With remarks on the food of man. Based upon experiments undertaken by the order of the British government /

Bibliographic Details
Main Author: Thomson, Robert Dundas, 1810-1864
Format: Book
Language:English
Published: New York : A. O. Moore, Agricultural Book Publisher, 1858.
Subjects:
Description
Physical Description:172 pages including frontispiece (diagram) illustrations